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Olivier Avenida Restaurant
A contemporary and cosmopolitan space overseen by Chef Olivier, enlivened by a DJ at dinner. The restaurant can seat 65 people and has an innovative, eclectic and highly original menu. The combination of Mediterranean ingredients with international dishes results in singular and memorable flavours.
Yakuza by Olivier Restaurant
An exclusive sushi and sashimi concept overseen by Chef Olivier and Sushiman Agnaldo Ferreira. By prior reservation it is possible to adapt specific menus for groups used to Mediterranean, Indian or other regional flavours and spices. Apart from two degustation tasting menus, the menu also has an abundant range of dishes, with exclusive gunkan freshly made to order. Open every day for lunch between 12.30 and 15.00 and for dinner from 20.00 to 24.00. Closed at lunchtime on Saturday and Sunday. The restaurant can seat 34 individuals and offers parking.
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